Restaurant Davide
Since 1955
Restaurant Davide
In 1955, an old wine cellar in the center of Porto San Giorgio, was turned in the current Ristorante Davide
that became one of the most prestigious place in the Marches region.
Best knows in particular for its seafood cuisine, the Restaurant David offers simple but at the same time refined dishes
that enhance the flavour and the freshness of the food.
The Restaurant Davide is the ideal place for any kind of ceremonies and can host up to 200 people.
E SE VUOI UNA LOCATION PARTICOLARE
Il Ristorante Davide mette a disposizione la Sala Adriatica o la Sala Panoramica per i tuoi pranzi o le tue cene
in ambiente riservato, vicino alla nostra piscina o sul terrazzo panoramico con vista sul lungomare di Porto San Giorgio.